Webster's Revised Unabridged Dictionary · 1913

Relish

Relish (rel"ish) , transitive verb

[Of. relechier to lick or taste anew; pref. re- re- + lechier to lick, French lécher. See Lecher, Lick.]

1.
To taste or eat with pleasure; to like the flavor of; to partake of with gratification; hence, to enjoy; to be pleased with or gratified by; to experience pleasure from; as, to relish food.
Now I begin to relish thy advice. — Shakespeare
He knows how to prize his advantages, and to relish the honors which he enjoys. — Atterbury
2.
To give a relish to; to cause to taste agreeably.
A savory bit that served to relish wine. — Dryden

Relish , intransitive verb

To have a pleasing or appetizing taste; to give gratification; to have a flavor.
Had I been the finder-out of this secret, it would not have relished among my other discredits. — Shakespeare
A theory, which, how much soever it may relish of wit and invention, hath no foundation in nature. — Woodward

Relish , noun

1.
A pleasing taste; flavor that gratifies the palate; hence, enjoyable quality; power of pleasing.
Much pleasure we have lost while we abstained From this delightful fruit, nor known till now True relish, tasting. — Milton
When liberty is gone, Life grows insipid, and has lost its relish. — Addison
2.
Savor; quality; characteristic tinge.
It preserve some relish of old writing. — Pope
3.
A taste for; liking; appetite; fondness.
A relish for whatever was excellent in arts. — Macaulay
I have a relish for moderate praise, because it bids fair to be judicious. — Cowper
4.
That which is used to impart a flavor; specifically, something taken with food to render it more palatable or to stimulate the appetite; a condiment.

Relish , noun

(Carpentry) The projection or shoulder at the side of, or around, a tenon, on a tenoned piece. — Knight