Webster's Revised Unabridged Dictionary · 1913

pak-choi

pak-choi , noun

An Asiatic plant (Brassica rapa chinensis) grown for its cluster of edible white stalks with dark green leaves.

Text from the public-domain GNU Collaborative International Dictionary of English, derived from Webster's Revised Unabridged Dictionary (1913). Definitions marked with were added by later GCIDE contributors and are not in the original 1913 edition.

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