Webster's Revised Unabridged Dictionary · 1913

Botargo

Botargo ({not transcribed}) , noun

[Italian bottarga, bottarica; or Sp. botarga; a kind of large sausages, a sort of wide breeches: compare French boutargue.]

A sort of cake or sausage, made of the salted roes of the mullet, much used on the coast of the Mediterranean as an incentive to drink.